Growing a Safer Future: Inside the Mind of Canada’s Hydroponic Tech Trailblazer

September is National Food Safety Education Month, a time dedicated to raising awareness about safe practices that prevent foodborne illness.

In this video, food policy expert Dr. Darin Detwiler interviews Tanya Irani, CEO of Health Hydroponics in Waterloo, Ontario, Canada.  Topics discussed include her STEM background experience and role as a food tech company CEO, understanding the needs of growers, hydroponics, food security, pathogen sampling, data collection / security / analytics, and the variety of threats faced by today’s agriculture sector.

Watch now: “Corporate Leadership, Food Tech Industry” [44:56]

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